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Warm Corn & Chive Dip

Warm corn and chive dip

Ingredients

  • 250g jar corn relish
  • 300g carton sour cream
  • few drops tabasco sauce
  • 2 tbsp chopped fresh chives
  • 1/2 cup grated tasty cheese

 

Instructions

  1. Combine all ingredients in a pan, stir over heat until heated through; do not boil.
  2. Alternatively, heat in microwave stirring after each minute.
  3. Serve with corn chips (makes about 2 cups)