Samosas
Ingredients
- Large spring roll wrappers
- Potato
- Cumin
- Tumeric
- Garlic
- Green onion
- Green peas
- Corn
- Carrots
- Flour
- Water
Instuctions
- Peel and boil potatoes.
- Mash potatoes with cumin, tumeric and garlic.
- Cut, cook and add green onions, peas, corn and carrots.
- Cut large spring roll wrappers into three strips.
- Place a triangle of filing on wrapper and fold into triangle.
- Seal ends with flour and water paste.
