Korean Bulgogi Sauce
Use with beef, shortribs (kalbi), or chicken
Ingredients
- 1 cup soy sauce
- 1 cup sugar
- 1 cup unsweetened pineapple juice
- 1/2 onion sliced thinly
- 1 tbsp garlic (more to taste)
- 1/2 tbsp sesame oil
- pinch of black pepper
Instructions
Bring all ingredients to a boil. Cool and use as marinade for meat. Recipe can be used to marinate 5-10 lbs of meat.
