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Prawns in Garlic Sauce

Ingredients

  • Large prawns
  • 2 tbsp chopped garlic
  • 1/4 lb butter
  • Salt
  • Black pepper
  • Pinch of cornstarch

 

Instructions

  1. Clean shrimp.
  2. Season with salt and black pepper.
  3. Melt butter and mix with garlic and a pinch of cornstarch  thicken sauce.
  4. Mix shrimp and sauce together.