Meat Sauce

Ingredients

• 3lbs ground beef
• 3 hot italian sausages, sliced and browned
• 1 large red pepper
• 1 large green pepper
• 3 celery leaves diced
• 1 large onion diced
• 1 zucchini diced
• 1/2 carrot diced
• garlic
• 2 tbsp dried spicy italian season (or fresh basil, oregano and parsley)
• 796ml can crushed tomato
• 796ml can diced tomato
• small can tomato paste
• salt
• black pepper
• chili flakes
• 2 bay leaves
• 4 cloves
• 2 tbsp sugar
• 1lb mushrooms

Instructions

1. Fry ground beef and drain grease. Fry sausage.
2. Fry seasonings and vegetables.
3. Add tomato sauces, salt, pepper and dry herbs.
4. Let simmer for 2-3 hours.
5. Slice and cook mushrooms. Add to sauce.
6. Serve with spaghetti and grated parmesan cheese or use to make lasagna.