Rotissery Rolled Lamb Roast
Set it and forget it!
Ingredients
- Leg of Lamb deboned
- Thyme
- Garlic
- Rosemary
- Grated onions
- Parsley
- Oregeno
- Salt
- Pepper
- Paprika
Method
- Remove bone from leg of lamb
- Rub with seasonings on both sides
- Roll up and tie with string
- Roast
